Place of Origin: | China |
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Brand Name: | COSROMA |
Certification: | ISO 9001, ISO 14001, ISO 45001 |
Minimum Order Quantity: | 1 Package |
Price: | Negotiable |
Packaging Details: | 5kg/ aluminum can, 2 cans/ carton |
Delivery Time: | 3-7 Days |
Payment Terms: | T/T 100% in advance |
Supply Ability: | 30-50ton per month |
Product Name: | Food Grade 99% Pure Ubiquinone Powder | Trade Name: | Cosroma® Q10 |
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INCI Name: | Ubiquinone | CAS No.: | 303-98-0 |
Molecular Formula: | C59H90O4 | Molecular Weight: | 863.34 |
Color: | Yellow To Orange Yellow | Form: | Crystalline Powder |
Assay: | 98.0~101.0% | Grade: | Food Grade |
High Light: | Food Grade Ubiquinone Powder,cas no 303 98 0,Ubiquinone Powder C59H90O4 |
Food Grade 99% Pure Ubiquinone Powder
Description of Food Grade 99% Pure Ubiquinone Powder:
Cosroma® Q10 is 99% Coenzyme Q10. Coenzyme Q10 is a fat-soluble quinone compound with molecular formula C59H90O4 and molecular weight 863.34, it is yellow or light yellow crystal, odorless and tasteless, easily soluble in chloroform, benzene, carbon tetrachloride, soluble in acetone, petroleum ether and ether, slightly soluble in ethanol, insoluble in water and methanol, easily decomposed into reddish substance when exposed to light, more stable to temperature and humidity, melting point is 49℃. In plants and animals, coenzyme Q10 binds to the inner membrane of mitochondria and participates in proton shift, electron transfer and ATP synthesis in the respiratory chain. It is mainly synthesized by extraction and isolation method, chemical synthesis method and biosynthesis method.
Specification of Food Grade 99% Pure Ubiquinone Powder:
Product Name | Food Grade 99% Pure Ubiquinone Powder |
Trade Name | Cosroma® Q10 |
INCI Name | Ubiquinone |
CAS No. | 303-98-0 |
Molecular Formula | C59H90O4 |
Molecular Weight | 863.34 |
Color | Yellow to orange yellow |
Form | Crystalline Powder |
Assay | 98.0~101.0% |
Grade | Food Grade |
Features of Food Grade 99% Pure Ubiquinone Powder:
Coenzyme Q10 can improve the oxygen-using function, ATP supply and immunity of human cells, so the U.S. FDA issued an approval in 2003 to officially apply Coenzyme Q10 as a food additive in the production of beverages, candies, pastries, cheese, yogurt and other foods. At present, foreign companies have developed a variety of functional foods containing coenzyme Q10, and functional foods have become the largest consumer goods of coenzyme Q10, and the global demand for coenzyme Q10 in 2011 was about 550 tons, of which functional foods occupied 60%.